Botanical Extracts肉桂提取物
Cassia Extract
Hydro-Ethanolic Dry Extract Powder
Spec: Polyphenols ≥ 20.0% / Ratio 10:1 - 20:1
Core Category5 published products
Botanical Extracts
Standardized Botanical Extracts for Global Industries
Standardized botanical extracts for food, nutraceutical and herbal applications, manufactured with verified active marker contents and rigorous batch documentation.
Processing routeHydro-ethanolic extraction, low-temperature vacuum concentration & spray drying
Reference lines48 catalogue references in this category
What this category covers
- Standardized active marker compounds verified by HPLC/UV/Titration
- Controlled heavy metals, pesticide residues and microbial limits
- Available in water-soluble and high-density powder formats
- Comprehensive technical specifications and batch-specific COA provided
Botanical Extracts products
Each link opens the published specification page for that product.
Botanical Extracts罗汉果甜苷提取物
Monk Fruit Extract
Purified Water Extract Fine Powder
Spec: Mogroside V 25% – 55% (HPLC) / Zero Calorie
Botanical Extracts生姜/干姜提取物
Ginger Extract
Hydro-Ethanolic Standardized Powder
Spec: Total Gingerols 5.0% – 20.0% (HPLC)
Botanical Extracts甘草酸/甘草提取物
Licorice Extract
Water-Soluble Spray-Dried Extract
Spec: Glycyrrhizic Acid ≥ 10.0% – 26.0% (HPLC)
Botanical Extracts黄芪甲苷提取物
Astragalus Extract
Standardized Botanical Extract Powder
Spec: Astragaloside IV ≥ 0.3% - 10.0% / Polysaccharides ≥ 50%